We may not be conscious of it, but the design and presentation of products profoundly affect our purchasing habits. However, so are the environmental consequences of packaging, such as over-packaging of goods or the use of non-biodegradable materials. 

Companies have reacted to this by coming up with inventive solutions to reduce their environmental impact, including edible packaging and repurposing. Indeed, it makes it much more convenient for consumers, as they won't have to worry about disposing of the packaging.

Another innovative solution that is likely to be more common by 2023 is smart packaging. The project design link to monitor and update the condition of the food inside and can be used to alert consumers when the food is nearing its expiration date. Since it benefits both brands and consumers, it reduces food waste and increases customer satisfaction. 

Background of Eco-Friendly Food Packaging Trend

The food service industry is doing its utmost to adapt to more intelligent and eco-friendly packaging following the plastic ban of the 21st century. This shift in the industry makes a brand more environmentally friendly, as well as more attractive to consumers. The rise in online food delivery has also pushed the industry to make packaging more sustainable. 

Consumers are now more aware of their choices and are more likely to opt for sustainable options, causing companies to rethink the way they package food. Furthermore, the plastic ban has created a greater focus on sustainability in the bagasse food packaging industry, and biopolymers, which are both biodegradable and compostable, are being used alongside the introduction of new equipment and manufacturing processes. So, are you excited to explore these trends and solutions that we can expect to see in the near future? Let's get started!

5 Sustainable Food Packaging Trends 2023

Consumers now understand the threat single-use plastics expose to the environment and now demand biodegradable food packaging from shoppers. Time to take a sneak peek at these 5 sustainable food packaging trends that have been emerging in the food sector.

Less is more

Designing custom packages specifically for the food items you offer can be a more economical choice than a one-size-fits-all solution. Alongside the cost-effectiveness of the producer, the consumer also benefits from less of a packaging burden. 

Therefore, many businesses have been transitioning away from the excessive plastic packaging of the past and instead opting for a more streamlined and sustainable approach. Thus, it entails using clear labeling, recyclable materials, and a minimalist design to convey the brand story and product function.

Minimalism has a lot of benefits for both the consumer and the producer. Consumers save money and space due to the smaller and more efficient packaging, and it also provides a refreshing visual aesthetic. For producers, there are lower costs to produce and transport, in addition to cutting out any unnecessary add-ons like plastic sleeving and others.

Reusable and Returnable Packaging

Recycling, reducing, and reusing have been emphasized repeatedly in the 1980s and 1990s as part of a conscious effort to limit waste. Nowadays, many manufacturers have shifted to creating more recyclable containers, such as kraft packaging, molded pulp, foams, recycled plastic, and bagasse food packaging. 

People are also encouraged to buy in bulk and use reusable items, helping to reduce the amount of trash created. Additionally, some businesses have even implemented reusable packaging programs, in which customers can return original containers for a discounted refill. All of these measures are part of a larger effort to close the loop on waste management.

An increasing number of companies and retailers are offering return-ability options for consumers. Black plastic, in particular, is a product that is being promoted for return in exchange for incentives. The difficulty of being able to recycle black plastic is due to its lack of reflectivity, which prevents it from being scanned at municipal recycling facilities. To counter this, firms like Lush are encouraging customers to return their black plastics, and in return, they will receive a free product.

Plant-Based Packaging

Plant-based packaging is the wave of the future, providing a sustainable alternative to traditional plastic and Styrofoam containers. Not only is it environmentally friendly, but it's also incredibly versatile and can be used for various applications, from food storage to product packaging. Moreover, these packages are made from materials like food waste, corn, starch, mushrooms, and seaweed. 

Not only do they have to be strong enough to keep food fresh, but they must also not give off any unwanted flavors. But bioplastics are especially useful for food items that may take on taste from the packaging. With bagasse food packaging, you can help protect the planet while still enjoying the convenience of a modern, eco-friendly solution. Get on board with this revolutionary new way to package products and help save the planet in the process!

Paper and Cardboard

Paper and cardboard are some of the best materials when it comes to being recycled, biodegradable, and reusable. Companies that prioritize environmental protection often use post-consumer or post-industrial recycled cardboard and paper. 

As an extra precaution, they may only use packaging materials that have been approved by the Forest Stewardship Council, which are all sustainably sourced. To further minimize environmental impact, the paper and cardboard should be printed with organic inks, such as milk, food, or soy-based inks, which are safe, non-toxic, and will not contaminate the food when recycled or composted.

Use of Eco-Friendly Inks on Packaging

Did you know that you can now use vegetable-based inks as an alternative to petroleum-based inks? Not only are they better for the environment since they are biodegradable, but they can also be highly cost-effective and reduce waste. The best part, now you don't have to worry about harmful ink toxins sweeping into the food, putting a further decline in your health.

Summary

The COVID-19 pandemic has made customers increasingly conscious of the food they eat, its source, and its packaging's future. These changes in product packaging have been propelled by this heightened awareness, resulting in shoppers expecting more intelligent, practical, and sustainable packaging solutions. If you want your business and products to remain competitive in the market, it is necessary to innovate. Thus, this process involves experimenting with different technology, designs, and uses to meet your company's values and the ever-shifting needs of buyers.

HEFEI CRAFT TABLEWARE CO., LTD. is proficient in taking upcoming trends and turning them into reliable solutions, ensuring your production stays ahead. Engage our produce packaging professionals. Allow us to be your partner in packaging and help you adjust to industry trends to bring new economic success to your produce bagasse food packaging.